Watermelon Ribbon

Instructions for preparing Watermelon Ribbon:
1) Select a symmetrical watermelon. If necessary, cut a thin slice from the bottom of the watermelon so it sits level.

2) Draw a straight line (just above the middle) lengthwise around the watermelon for the baskets edge.

3) Draw a handle diagonally across the top as shown in the photograph.

4) Draw a bow as shown on the photograph so that one edge of the bow is connected to the baskets edge.

5) Cut and remove the top sections leaving the handle and the bow intact.

6) Scoop out the flesh from inside the watermelon with a melon baller leaving a trace of red on the inside of the watermelon. Drain the watermelon before filling.